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Amby Burfoot has an interesting interview with Asker Jeukendrup on his Peak Performance blog. Jeukendrup has long been associated with PowerBar, but apparently moved over to the Gatorade Sports Science Institute as “global senior director” a few months ago.
I’ll be interested to see whether this signals a shift in direction for Gatorade: a couple of years ago, Gatorade relaunched its product line to feature a lot of mumbo-jumbo like “theanine to improve focus” and “B vitamins to help you metabolize energy” and so on. At the same time, it also disbanded its U.S. scientific advisory panel, which was composed of external scientists. One of the advisory scientists I spoke to at the time felt that it signalled an unfortunate change in direction away from high-quality, science-based product claims. Hopefully Jeukendrup’s hiring indicates a renewed commitment to science over marketing.
Anyway, the real point of this post is to recommend that you read the interview. Burfoot takes Jeukendrup through half-a-dozen topics of interest to readers of this blog, from beet juice to training on an empty stomach to whether thirst is a reliable mechanism to determine how much to drink. Somewhat surprising to me was Jeukendrup’s response when Burfoot asked if he could explain why beet juice seems to offer such a boost to endurance:
No I can’t explain them. I don’t know the mechanism that would cause them, and that bothers me. It also bothers the scientist who has done much of the work, Andy Jones, who is very good as you say. But he also can’t figure out why the beet juice is enhancing endurance.
I had thought some of the results from the Karolinska Institute in Sweden were shedding some light on how beet juice works — but then again, the explanation was complicated enough that I had trouble following it. So maybe it’s not as clear-cut as I thought. Still, the results have been repeated multiple times under different conditions, so in a sense the “why” is not essential.